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All About Ble or Bulgur Wheat
Uncategorized

All About Ble or Bulgur Wheat

ByThe Haitian Nutritionist

A Nutritious Grain with Global Roots Bulgur wheat is a versatile, nutrient-dense grain that has been enjoyed for centuries across various cultures. While it’s most commonly associated with Middle Eastern and Mediterranean cuisines, bulgur (sometimes spelled bulghur) wheat has also found its way into Caribbean kitchens, including Haiti. It is thought that bulgur wheat was…

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Haitian Creole Food Translations

ByThe Haitian Nutritionist

Looking for the English translations of certain foods? Well you’ve come to the right place. Hoping to expand this list and eventually categorize it. Akra (sometimes spelled accra or acra) – fried cassava fritter Banann – plantain Bannann peze – fried plantain Bouyon – (sometimes spelled bouillon) – stew (typically consisting of an animal protein…

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